Name: Mince Sandwich Spread (Standard)
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 4
Cuisine: American
Ingredients: 1 pound Ground Beef; 1 medium Onion-diced; 1/2 cup Celery-diced; 1/4 cup Carrot-diced; 1/4 cup Tomato Paste; 1/4 cup Worcestershire Sauce; 1 tbsp Vinegar-White; 1 tsp Sugar; 1/2 tsp Mustard-Yellow; 1/2 tsp Salt; 1/4 tsp Black Pepper

Recipe tier

A simple, flavorful mince sandwich spread perfect for everyday lunches. This recipe uses readily available ingredients and is quick to prepare.

Total 20 min

Serves 4

Steps 4

Ingredients 11

Mince
1 pound 450 g Ground Beef
Vegetables
1 medium 150 g Onion-diced
cup 120 mL Celery-diced
cup 60 mL Carrot-diced
Sauce
cup 60 mL Tomato Paste
cup 60 mL Worcestershire Sauce
1 tbsp 15 mL Vinegar-White
1 tsp 5 mL Sugar
tsp 2.5 mL Mustard-Yellow
Seasoning
tsp 2.5 mL Salt
tsp 1.25 mL Black Pepper

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Equipment

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Instructions

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In a large skillet, brown the Mince over medium-high heat. Drain off any excess grease.
Add the Vegetables to the skillet and cook until softened, about 5-7 minutes.
Stir in the Sauce ingredients and Seasoning. Bring to a simmer and cook for 10-15 minutes, stirring occasionally, until the sauce has thickened.
Let cool slightly before serving on bread or crackers.