Sour Cream And Onion Dip
A simple, crowd-pleasing dip perfect for chips, veggies, or crackers. This recipe uses readily available ingredients and is quick to make.
1 cup
Sour Cream
1 cup
Mayonnaise
1/4 cup
Onion-finely chopped
1 tbsp
Dried Parsley
1/2 tsp
Garlic Powder
See all 7 ingredients ↓
A simple, crowd-pleasing dip perfect for chips, veggies, or crackers. This recipe uses readily available ingredients and is quick to make.
Instructions
- In a medium bowl, combine all Base ingredients.
- Add all Flavor ingredients to the bowl.
- Stir well until thoroughly combined.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled with your favorite dippers.
-
1 cup
240 mL
Sour Cream
-
1 cup
240 mL
Mayonnaise
-
1/4 cup
30 g
Onion-finely chopped
-
1 tbsp
15 mL
Dried Parsley
-
1/2 tsp
2.5 mL
Garlic Powder
-
1/4 tsp
1.25 mL
Salt
-
1/8 tsp
0.625 mL
Black Pepper
Equipment
- Medium Bowl
- Measuring Cups
- Measuring Spoons
- Spoon or Whisk
Instructions
- In a medium bowl, combine all Base ingredients.
- Add all Flavor ingredients to the bowl.
- Stir well until thoroughly combined.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld. Serve chilled with your favorite dippers.
Nutrition per serving
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