Bacon Ranch Chicken Dip

Bacon Ranch Chicken Dip

Bacon Ranch Chicken Dip

⏱45 min
👥6-8 servings
🔥350 cal
Easy
🍽️American
A creamy, cheesy dip featuring shredded chicken, crispy bacon, and a tangy ranch seasoning. Perfect for parties or a quick snack!
2 cups Cooked Chicken-shredded
8 ounces Cream Cheese-softened
1/2 cup Mayonnaise
1 packet Ranch Dressing Mix
6 slices Bacon-cooked and crumbled
See all 7 ingredients ↓
(0 reviews)
⏱45 min
👥6-8 servings
🔥350 cal
Easy
🍽️American
A creamy, cheesy dip featuring shredded chicken, crispy bacon, and a tangy ranch seasoning. Perfect for parties or a quick snack!
Instructions
  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine all Sauce ingredients until smooth and creamy.
  3. Add the shredded Chicken and half of the crumbled Bacon to the Sauce and mix well.
  4. Pour the mixture into a greased 8x8 inch baking dish.
  5. Sprinkle with Shredded Cheddar Cheese and the remaining Bacon.
  6. Bake for 20-25 minutes, or until bubbly and golden brown.
  7. Garnish with sliced Green Onions, if desired. Serve warm with tortilla chips, crackers, or vegetables.
Instructions
  1. Preheat oven to 350°F (175°C).
  2. In a medium bowl, combine all Sauce ingredients until smooth and creamy.
  3. Add the shredded Chicken and half of the crumbled Bacon to the Sauce and mix well.
  4. Pour the mixture into a greased 8x8 inch baking dish.
  5. Sprinkle with Shredded Cheddar Cheese and the remaining Bacon.
  6. Bake for 20-25 minutes, or until bubbly and golden brown.
  7. Garnish with sliced Green Onions, if desired. Serve warm with tortilla chips, crackers, or vegetables.
Nutrition per serving
Calories 350

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