Cracker Barrel Peg Game
Recipe cockpit

Cracker Barrel Peg Game

A comforting and simple rendition of the Cracker Barrel-style fried chicken and fixings, perfect for a family meal.

Prep  30 min
Cook  45 min
Total  1h 15m
Recipe tier

A comforting and simple rendition of the Cracker Barrel-style fried chicken and fixings, perfect for a family meal.

Total 1h 15m
Serves 6
Steps 6
Ingredients 16
Soundtrack the cook

Fire it up · 90 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 30m Cook 45m Plate 5m Reset 10m
Mealovate kitchen tape

Soundtrack this cook

Cracker Barrel Peg Game (Classic) · 90 minutes

Your kitchen sound Fire it up

Food Taste and music taste stay separate. Change this without changing your recipe recommendations.

These choices stay on this device. Sign in to keep them everywhere.

Prep30m Cook45m Plate5m Reset10m
  1. Prep
    Moanin'Art Blakey & The Jazz Messengers
  2. ChameleonHerbie Hancock
  3. August 10Khruangbin
  4. Friday FugueEl Michels Affair
  5. Cook
    Morning DanceSpyro Gyra
  6. Mister MagicGrover Washington, Jr.
  7. Here Comes the SunThe Beatles
  8. Texas SunKhruangbin & Leon Bridges
  9. Song for My FatherHorace Silver
  10. Is It Any Wonder?Durand Jones & The Indications
  11. Friday MorningKhruangbin
  12. A Calf Born in WinterKhruangbin
  13. Plate
    HoneyRaveena
  14. Rock SteadyAretha Franklin
  15. Reset
    Red BaronBilly Cobham
Dinner has a soundtrack. 15 songs paced to this 90-minute cook—from first chop to clean kitchen.

Start the first song before you prep. Follow the recipe for cooking times, then let the final tracks carry you through cleanup.

  1. Season Chicken with Salt and Black pepper.
  2. Combine all Chicken ingredients (flour, paprika, garlic powder) in a bowl. Dredge chicken pieces in the flour mixture, ensuring they are fully coated.
  3. Fry chicken in 350°F (175°C) oil for 18-20 minutes, or until golden brown and cooked through.
  4. For Gravy: Melt Butter in a saucepan. Whisk in Flour and cook for 1-2 minutes to create a roux. Gradually whisk in Chicken broth until smooth. Simmer for 5-7 minutes, or until thickened. Season with Black pepper.
  5. For Mashed Potatoes: Boil Potatoes until tender. Drain and mash. Add Milk and Butter, and continue mashing until smooth. Season with Salt.
  6. For Green Beans: Steam or boil Green beans until tender-crisp. Toss with Butter.
Kitchen pulse

New to Mealovate

See what’s moving
Nutrition per serving
Calories 650

Ratings & Reviews

--
0 reviews
5
4
3
2
1

Comments

You May Also Like