Fried Apples And Onions

Name: Fried Apples and Onions (Standard)
Total time: 25 min
Yield: 4
Cuisine: American
Ingredients: 2 Apples-such as Gala or Honeycrisp, peeled, cored, and sliced; 1 Onion-yellow, thinly sliced; 2 tbsp Butter; 2 tbsp Brown Sugar; 1/4 tsp Cinnamon-ground; Pinch Nutmeg-ground; 2 tbsp Water

⏱25 min

👥4

🔥180 cal

Easy

🍽️American

A simple, comforting side dish of sweet and savory fried apples and onions, perfect with pork chops or sausages.

2 Apples-such as Gala or Honeycrisp, peeled, cored, and sliced

1 Onion-yellow, thinly sliced

2 tbsp Butter

2 tbsp Brown Sugar

1/4 tsp Cinnamon-ground

See all 7 ingredients ↓

(0 reviews)

⏱25 min

👥4

🔥180 cal

Easy

🍽️American

A simple, comforting side dish of sweet and savory fried apples and onions, perfect with pork chops or sausages.

#Side Dish #Fall #Comfort Food

Instructions

Melt Butter in a large skillet over medium heat.
Add Onions to the skillet and cook, stirring occasionally, until softened and lightly browned, about 8-10 minutes.
Add Apples to the skillet and cook for another 5-7 minutes, stirring occasionally, until slightly softened.
Sprinkle Brown Sugar, Cinnamon, and Nutmeg over the Apples and Onions.
Pour Water into the skillet and stir to combine. Cook for 2-3 minutes, or until the sauce has thickened slightly and the apples are tender.
Serve immediately.

Ingredients

2 300 g Apples-such as Gala or Honeycrisp, peeled, cored, and sliced
1 150 g Onion-yellow, thinly sliced
2 tbsp 30 mL Butter
2 tbsp 25 g Brown Sugar
1/4 tsp 1.25 mL Cinnamon-ground
Pinch 0.25 mL Nutmeg-ground
2 tbsp 30 mL Water

Equipment

Large Skillet
Cutting Board
Knife

Instructions

Melt Butter in a large skillet over medium heat.
Add Onions to the skillet and cook, stirring occasionally, until softened and lightly browned, about 8-10 minutes.
Add Apples to the skillet and cook for another 5-7 minutes, stirring occasionally, until slightly softened.
Sprinkle Brown Sugar, Cinnamon, and Nutmeg over the Apples and Onions.
Pour Water into the skillet and stir to combine. Cook for 2-3 minutes, or until the sauce has thickened slightly and the apples are tender.
Serve immediately.

Nutrition per serving

Calories 180

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Fried Apples And Onions

Fried Apples And Onions

Ratings & Reviews

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