Slow Cooker Sausage and Peppers

Slow Cooker Sausage And Peppers

A classic, easy-to-make Italian-American comfort food. Sweet Italian sausage is slow-cooked with bell peppers and onions in a simple tomato sauce.
Total Time
360
Yield
6
Calories
420 cal
Difficulty
Easy
Cuisine
Italian American
(0 reviews)

What You'll Need

Equipment: Slow Cooker, Bowl, Spoon • Shop these items →
Instructions
  1. Place Sausage in the slow cooker.
  2. Add Vegetables to the slow cooker.
  3. In a bowl, combine all Sauce ingredients and pour over the sausage and vegetables.
  4. Stir to combine.
  5. Cook on low for 6-8 hours or on high for 3-4 hours.
  6. Serve on Hoagie Rolls.

Ratings & Reviews

Log in to leave a review.

You May Also Like

Aunt Petunia's Pickled Beet & Blood Orange Salad preview
Aunt Petunia's Pickled Beet & Blood Orange Salad
Grandpa Fitzwilliam's Pheasant Pithivier preview
Grandpa Fitzwilliam's Pheasant Pithivier
Aunt Clementine's Cardamom and Rosewater Rice Pudding preview
Aunt Clementine's Cardamom and Rosewater Rice Pudding