Bacon Ranch Potato Casserole

Name: Bacon Ranch Potato Casserole (Standard)
Total time: 1 h
Yield: 8 servings
Cuisine: American
Ingredients: 5 lbs Russet Potatoes-peeled and cubed; 1 lb Bacon-cooked and crumbled; 1 packet Dry Ranch Dressing Mix; 1 1/2 cups Sour Cream; 1/2 cup Mayonnaise; 2 cups Shredded Cheddar Cheese; 1/4 cup Butter-melted; 1/2 tsp Garlic Powder; 1/4 tsp Black Pepper

⏱1h

👥8 servings

🔥450 cal

Easy

🍽️American

A comforting and easy-to-make potato casserole featuring creamy ranch dressing, crispy bacon, and a cheesy topping.

5 lbs Russet Potatoes-peeled and cubed

1 lb Bacon-cooked and crumbled

1 packet Dry Ranch Dressing Mix

1 1/2 cups Sour Cream

1/2 cup Mayonnaise

See all 9 ingredients ↓

(0 reviews)

⏱1h

👥8 servings

🔥450 cal

Easy

🍽️American

A comforting and easy-to-make potato casserole featuring creamy ranch dressing, crispy bacon, and a cheesy topping.

#comfort food #side dish #potatoes #bacon #ranch

Instructions

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
Place cubed Potatoes in a large pot and cover with water. Bring to a boil and cook until tender, about 15-20 minutes. Drain well.
In a large bowl, combine the cooked Potatoes, crumbled Bacon, and all Ranch Dressing ingredients. Mix well.
Pour the potato mixture into the prepared baking dish.
Sprinkle with Shredded Cheddar Cheese and drizzle with melted Butter. Sprinkle with Garlic Powder and Black Pepper.
Bake for 20-25 minutes, or until bubbly and golden brown.

Ingredients

5 lbs 2268 g Russet Potatoes-peeled and cubed
1 lb 454 g Bacon-cooked and crumbled
1 packet 28 g Dry Ranch Dressing Mix
1 1/2 cups 355 mL Sour Cream
1/2 cup 120 mL Mayonnaise
2 cups 227 g Shredded Cheddar Cheese
1/4 cup 60 mL Butter-melted
1/2 tsp 2.5 mL Garlic Powder
1/4 tsp 1.25 mL Black Pepper

Equipment

9x13 inch baking dish
Large pot
Large bowl

Instructions

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
Place cubed Potatoes in a large pot and cover with water. Bring to a boil and cook until tender, about 15-20 minutes. Drain well.
In a large bowl, combine the cooked Potatoes, crumbled Bacon, and all Ranch Dressing ingredients. Mix well.
Pour the potato mixture into the prepared baking dish.
Sprinkle with Shredded Cheddar Cheese and drizzle with melted Butter. Sprinkle with Garlic Powder and Black Pepper.
Bake for 20-25 minutes, or until bubbly and golden brown.

Nutrition per serving

Calories 450

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Bacon Ranch Potato Casserole

Bacon Ranch Potato Casserole

Ratings & Reviews

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