Name: Bacon Wrapped Chicken (Standard)
Prep time: 18 min
Cook time: 27 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 4 Chicken breasts-boneless, skinless; 1 tsp Salt; 1/2 tsp Black pepper; 12 slices Bacon-regular cut; 2 tbsp Brown sugar; 1 tbsp Soy sauce; 1 tsp Dijon mustard

Recipe tier

A simple and satisfying dish featuring chicken breasts wrapped in crispy bacon.

Total 45 min

Serves 4

Steps 7

Ingredients 7

Soundtrack the cook

Soul kitchen · 60 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 18m Cook 27m Plate 5m Reset 10m

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Chicken
4 4 Chicken breasts-boneless, skinless
1 tsp 5 mL Salt
tsp 2.5 mL Black pepper
Bacon
12 slices 12 slices Bacon-regular cut
Sauce
2 tbsp 30 mL Brown sugar
1 tbsp 15 mL Soy sauce
1 tsp 5 mL Dijon mustard

Equipment

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Instructions

🎙️ Cook with voice coach

Preheat oven to 375°F (190°C).
Season Chicken with Salt and Black pepper.
Wrap each Chicken breast with 3 slices of Bacon, securing with toothpicks if needed.
Combine all Sauce ingredients in a small bowl and mix well.
Place Bacon-wrapped Chicken on a baking sheet and brush with Sauce.
Bake for 30-35 minutes, or until Chicken is cooked through and Bacon is crispy.
Remove toothpicks before serving.