Instructions
- Preheat oven to 350°F (175°C).
- Place the Brie wheel in an oven-safe dish.
- Spread the Pecan pieces evenly over the top of the Brie.
- Drizzle the Honey over the Pecan pieces.
- Bake for 15-20 minutes, or until the Brie is softened and bubbly.
- Serve immediately with sliced Baguette.
