Cheddar Broccoli Tater Tot Bake

Cheddar Broccoli Tater Tot Bake

Cheddar Broccoli Tater Tot Bake

1h
👥6
🔥450 cal
Easy
🍽️American
A comforting and easy-to-make casserole featuring tater tots, cheddar cheese, broccoli, and a creamy sauce.
1 can Cream of Mushroom Soup
1/2 cup Milk
1/4 tsp Garlic Powder
1/4 tsp Black Pepper
1 package Frozen Broccoli Florets
See all 7 ingredients ↓
(0 reviews)
1h
👥6
🔥450 cal
Easy
🍽️American
A comforting and easy-to-make casserole featuring tater tots, cheddar cheese, broccoli, and a creamy sauce.
Instructions
  1. Preheat oven to 350°F (175°C).
  2. Cook tater tots according to package directions. Set aside.
  3. Steam or microwave Frozen Broccoli Florets until tender-crisp. Drain well.
  4. In a medium bowl, combine all Sauce ingredients and stir until smooth.
  5. In a 9x13 inch baking dish, spread the cooked tater tots evenly.
  6. Top with the cooked broccoli.
  7. Pour the sauce over the broccoli and tater tots, ensuring everything is coated.
  8. Sprinkle with Shredded Cheddar Cheese.
  9. Bake for 20-25 minutes, or until bubbly and the cheese is melted and golden brown.
  10. Let cool slightly before serving.
Instructions
  1. Preheat oven to 350°F (175°C).
  2. Cook tater tots according to package directions. Set aside.
  3. Steam or microwave Frozen Broccoli Florets until tender-crisp. Drain well.
  4. In a medium bowl, combine all Sauce ingredients and stir until smooth.
  5. In a 9x13 inch baking dish, spread the cooked tater tots evenly.
  6. Top with the cooked broccoli.
  7. Pour the sauce over the broccoli and tater tots, ensuring everything is coated.
  8. Sprinkle with Shredded Cheddar Cheese.
  9. Bake for 20-25 minutes, or until bubbly and the cheese is melted and golden brown.
  10. Let cool slightly before serving.
Nutrition per serving
Calories 450

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