Cheesy Chicken and Rice Bake

Cheesy Chicken And Rice Bake

Cheesy Chicken And Rice Bake

1h
👥6
🔥450 cal
Easy
🍽️American
A comforting and easy-to-make chicken and rice bake, perfect for a weeknight dinner. This version uses simple ingredients and is a family favorite.
1.5 lbs Boneless skinless chicken thighs
1 tsp Salt
1/2 tsp Black pepper
1 can Cream of mushroom soup
1/2 cup Milk
See all 10 ingredients ↓
(0 reviews)
1h
👥6
🔥450 cal
Easy
🍽️American
A comforting and easy-to-make chicken and rice bake, perfect for a weeknight dinner. This version uses simple ingredients and is a family favorite.
Instructions
  1. Preheat oven to 375°F (190°C).
  2. Season Chicken with salt and pepper.
  3. Cook Rice according to package directions using Chicken broth. Set aside.
  4. In a bowl, combine all Sauce ingredients and mix well.
  5. In a 9x13 inch baking dish, layer cooked Rice, Chicken, and Sauce. Stir to combine.
  6. Sprinkle Cheese and Peas evenly over the top.
  7. Bake for 20-25 minutes, or until bubbly and cheese is melted and golden brown.
Instructions
  1. Preheat oven to 375°F (190°C).
  2. Season Chicken with salt and pepper.
  3. Cook Rice according to package directions using Chicken broth. Set aside.
  4. In a bowl, combine all Sauce ingredients and mix well.
  5. In a 9x13 inch baking dish, layer cooked Rice, Chicken, and Sauce. Stir to combine.
  6. Sprinkle Cheese and Peas evenly over the top.
  7. Bake for 20-25 minutes, or until bubbly and cheese is melted and golden brown.
Nutrition per serving
Calories 450

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