Chicken Bacon Ranch Casserole

Instructions

1. Preheat oven to 350°F (175°C).
2. In a large bowl, combine all Sauce ingredients and mix well.
3. Add the shredded Chicken, crumbled Bacon, and thawed Broccoli Florets to the Sauce and stir to combine.
4. Pour the mixture into a greased 9x13 inch baking dish.
5. In a small bowl, combine the crushed Ritz Crackers and melted Butter.
6. Sprinkle the cracker mixture evenly over the casserole, followed by the shredded Cheddar Cheese.
7. Bake for 20-25 minutes, or until bubbly and golden brown.
8. Let cool slightly before serving.