Cracker Barrel Coca Cola Cake

Name: Cracker Barrel Coca Cola Cake (Standard)
Total time: 1 h 15 min
Yield: 12 servings
Cuisine: American
Ingredients: 2 cups All-Purpose Flour; 2 cups Granulated Sugar; 1 tsp Baking Soda; 1/2 tsp Salt; 1/2 cup Unsweetened Cocoa Powder; 1 cup Coca-Cola; 1 cup Buttermilk; 1/2 cup Vegetable Oil; 2 Large Eggs; 1 tsp Vanilla Extract; 1/2 cup Butter; 3 cups Powdered Sugar; 1/4 cup Coca-Cola; 1 tsp Vanilla Extract

⏱1h 15m

👥12 servings

🔥350 cal

Easy

🍽️American

A classic, moist chocolate cake made with Coca-Cola, reminiscent of the beloved Cracker Barrel version.

2 cups All-Purpose Flour

2 cups Granulated Sugar

1 tsp Baking Soda

1/2 tsp Salt

1/2 cup Unsweetened Cocoa Powder

See all 14 ingredients ↓

(0 reviews)

⏱1h 15m

👥12 servings

🔥350 cal

Easy

🍽️American

A classic, moist chocolate cake made with Coca-Cola, reminiscent of the beloved Cracker Barrel version.

#Cake #Chocolate #Coca-Cola #Dessert

Instructions

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together all Dry Ingredients.
In a separate bowl, combine all Wet Ingredients. Mix well.
Gradually add the Wet Ingredients to the Dry Ingredients, mixing until just combined. Do not overmix.
Pour batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool completely in the pan.
While the cake cools, prepare the Frosting. In a medium bowl, cream together the Butter and Powdered Sugar until light and fluffy.
Gradually add the Coca-Cola and Vanilla Extract to the frosting, mixing until smooth.
Spread the frosting evenly over the cooled cake.

Ingredients

2 cups 240 g All-Purpose Flour
2 cups 400 g Granulated Sugar
1 tsp 5 mL Baking Soda
1/2 tsp 2.5 mL Salt
1/2 cup 60 g Unsweetened Cocoa Powder
1 cup 240 mL Coca-Cola
1 cup 240 mL Buttermilk
1/2 cup 120 mL Vegetable Oil
2 2 Large Eggs
1 tsp 5 mL Vanilla Extract
1/2 cup 113 g Butter
3 cups 360 g Powdered Sugar
1/4 cup 60 mL Coca-Cola
1 tsp 5 mL Vanilla Extract

Equipment

9x13 inch baking pan
Large bowl
Medium bowl
Whisk
Mixer

Instructions

Preheat oven to 350°F (175°C). Grease and flour a 9x13 inch baking pan.
In a large bowl, whisk together all Dry Ingredients.
In a separate bowl, combine all Wet Ingredients. Mix well.
Gradually add the Wet Ingredients to the Dry Ingredients, mixing until just combined. Do not overmix.
Pour batter into the prepared pan and bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
Let the cake cool completely in the pan.
While the cake cools, prepare the Frosting. In a medium bowl, cream together the Butter and Powdered Sugar until light and fluffy.
Gradually add the Coca-Cola and Vanilla Extract to the frosting, mixing until smooth.
Spread the frosting evenly over the cooled cake.

Nutrition per serving

Calories 350

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0 reviews

Cracker Barrel Coca Cola Cake

Cracker Barrel Coca Cola Cake

Ratings & Reviews

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