Creamy Dill Potato Chip Nachos
Recipe cockpit

Creamy Dill Potato Chip Nachos

A fun and easy twist on traditional nachos, using crushed potato chips instead of tortilla chips for a salty, crunchy base. Topped with a creamy dill sauce and your favorite nacho fixings.

Snack Appetizer Party Food Comfort Food American

Dietary labels are under editorial review. Check every ingredient for your needs.

Prep  8 min
Cook  12 min
Total  20 min
Recipe tier

A fun and easy twist on traditional nachos, using crushed potato chips instead of tortilla chips for a salty, crunchy base. Topped with a creamy dill sauce and your favorite nacho fixings.

Total 20 min
Serves 4
Steps 8
Ingredients 11
Soundtrack the cook

Soul kitchen · 36 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 8m Cook 12m Plate 5m Reset 10m
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Soundtrack this cook

Creamy Dill Potato Chip Nachos · 36 minutes

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Prep8m Cook12m Plate5m Reset10m
  1. Prep
    Watermelon ManHerbie Hancock
  2. Green OnionsBooker T. & the M.G.'s
  3. Cook
    Breezin'George Benson
  4. Mercy, Mercy, MercyCannonball Adderley
  5. Plate
    Just the Two of UsGrover Washington, Jr. & Bill Withers
  6. Reset
    BeyondLeon Bridges
  7. Friday MorningKhruangbin
Dinner has a soundtrack. 7 songs paced to this 36-minute cook—from first chop to clean kitchen.

Start the first song before you prep. Follow the recipe for cooking times, then let the final tracks carry you through cleanup.

Instructions

🎙️ Cook with voice coach
  1. Preheat oven to 350°F (175°C).
  2. Spread Potato Chips evenly on a baking sheet.
  3. In a medium bowl, combine all Creamy Dill Sauce ingredients and mix well.
  4. Drizzle Creamy Dill Sauce over the Potato Chips.
  5. Sprinkle Shredded Cheddar Cheese over the sauce.
  6. Bake for 5-7 minutes, or until cheese is melted and bubbly.
  7. Top with Diced Tomatoes, Sliced Jalapeños, and Sliced Green Onions.
  8. Serve immediately.
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Nutrition per serving
Calories 650

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