Name: Feta Honey Toasts (Standard)
Prep time: 6 min
Cook time: 9 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 8 Slices of bread - your favorite variety; 4 Ounces Feta cheese - crumbled; 2 Tablespoons Honey - any variety; 1 Tablespoon Olive oil; 1 Tablespoon Fresh thyme leaves - chopped (optional)

Feta Honey Toasts

Recipe tier

Bread
8 8 Slices of bread - your favorite variety
Feta
4 115 g Ounces Feta cheese - crumbled
Honey
2 60 mL Tablespoons Honey - any variety
Olive Oil
1 15 mL Tablespoon Olive oil
Garnish
1 5 g Tablespoon Fresh thyme leaves - chopped (optional)

Equipment

Baking sheet
Oven
Small bowl
Brush

Instructions

🎙️ Cook with voice coach

Preheat oven to 375°F (190°C).
Brush both sides of Bread slices with Olive Oil.
Arrange Bread slices on a baking sheet.
Bake for 5-7 minutes, or until lightly golden.
Remove from oven and immediately sprinkle with Feta cheese.
Drizzle with Honey.
Return to oven and bake for another 2-3 minutes, or until feta is slightly softened.
Garnish with Fresh thyme leaves, if desired, and serve immediately.