Name: Florida Key Lime Chicken (Standard)
Prep time: 18 min
Cook time: 27 min
Total time: 45 min
Yield: 4
Cuisine: American
Ingredients: 1.5 lbs Boneless skinless chicken breasts; 1 tsp Salt; 1/2 tsp Black pepper; 1/2 cup Key lime juice; 1/4 cup Chicken broth; 2 tbsp Butter; 1 tbsp All-purpose flour; 1 tbsp Sugar; 1/4 tsp Garlic powder

Recipe tier

A simple and flavorful chicken dish featuring a bright and tangy Key lime sauce. Perfect for a weeknight meal.

Total 45 min

Serves 4

Steps 8

Ingredients 9

Soundtrack the cook

Soul kitchen · 60 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 18m Cook 27m Plate 5m Reset 10m

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Chicken
1.5 lbs 680 g Boneless skinless chicken breasts
1 tsp 5 mL Salt
tsp 2.5 mL Black pepper
Sauce
cup 120 mL Key lime juice
cup 60 mL Chicken broth
2 tbsp 30 mL Butter
1 tbsp 15 mL All-purpose flour
1 tbsp 15 mL Sugar
tsp 1.25 mL Garlic powder

Equipment

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Instructions

🎙️ Cook with voice coach

Season Chicken with salt and pepper.
Heat a large skillet over medium-high heat. Add chicken and cook for 5-7 minutes per side, or until cooked through.
Remove chicken from skillet and set aside.
In the same skillet, melt Butter over medium heat.
Whisk in Flour and cook for 1 minute, creating a roux.
Gradually whisk in Chicken broth and Key lime juice until smooth.
Add Sugar and Garlic powder. Bring to a simmer and cook for 2-3 minutes, or until sauce has thickened.
Return chicken to skillet and coat with sauce. Serve immediately.