Instructions
🎙️ Cook with voice coach- Melt Butter in a large skillet over medium heat.
- Add Garlic to the melted Butter and cook for about 1 minute, until fragrant. Be careful not to burn the garlic.
- Add Shrimp to the skillet and cook for 2-3 minutes per side, until pink and opaque.
- Stir in Lemon Juice, Red Pepper Flakes, Salt, and Black Pepper.
- Remove from heat and garnish with Chopped Parsley. Serve immediately.
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Nutrition per serving
Calories
250











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