Georgia Peach Glazed Chicken Wings
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Georgia Peach Glazed Chicken Wings

Classic chicken wings coated in a sweet and tangy peach glaze, perfect for game day or a casual meal.

Prep  24 min
Cook  36 min
Total  1h
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Classic chicken wings coated in a sweet and tangy peach glaze, perfect for game day or a casual meal.

Total 1h
Serves 6
Steps 8
Ingredients 9
  1. Preheat oven to 400°F (200°C).
  2. Pat Chicken dry and season with Salt and Black Pepper.
  3. Arrange Chicken on a baking sheet lined with parchment paper.
  4. Bake for 30 minutes, flipping halfway through.
  5. While Chicken is baking, prepare the Sauce. In a saucepan, combine all Sauce ingredients. Bring to a simmer over medium heat and cook for 5 minutes, stirring occasionally.
  6. Remove Chicken from oven and transfer to a large bowl.
  7. Pour Sauce over Chicken and toss to coat evenly.
  8. Return Chicken to the baking sheet and bake for another 10-15 minutes, or until glaze is bubbly and slightly caramelized.
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Nutrition per serving
Calories 450

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