Name: Grilled Cinnamon Roll Sandwich (Standard)
Prep time: 6 min
Cook time: 9 min
Total time: 15 min
Yield: 1
Cuisine: American
Ingredients: 1 Cinnamon Roll-pre-made; 2 tbsp Cream Cheese-softened; 1 tbsp Powdered Sugar; 1/4 tsp Vanilla Extract; 1 tbsp Butter-softened

Recipe tier

A comforting and indulgent sandwich featuring a grilled cinnamon roll as the 'bread' with a simple cream cheese filling.

Total 15 min

Serves 1

Steps 6

Ingredients 5

Soundtrack the cook

Sunday sunshine · 32 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 6m Cook 9m Plate 5m Reset 10m

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Cinnamon Rolls
1 1 Cinnamon Roll-pre-made
Filling
2 tbsp 30 mL Cream Cheese-softened
1 tbsp 15 mL Powdered Sugar
tsp 1.25 mL Vanilla Extract
Butter
1 tbsp 15 mL Butter-softened

Equipment

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Instructions

🎙️ Cook with voice coach

Prepare the Filling: In a small bowl, combine all Filling ingredients and mix until smooth and creamy.
Slice the Cinnamon Roll: Carefully slice the cinnamon roll horizontally, creating a top and bottom 'bun'.
Spread the Filling: Spread the Filling evenly onto the bottom half of the cinnamon roll.
Assemble the Sandwich: Place the top half of the cinnamon roll onto the filling.
Butter the Exterior: Spread softened Butter evenly on the outside of both the top and bottom of the assembled sandwich.
Grill the Sandwich: Heat a non-stick skillet over medium heat. Place the sandwich in the skillet and grill for 2-3 minutes per side, or until golden brown and the filling is slightly melted.