Kraut Slaw
Recipe cockpit

Kraut Slaw

A simple, tangy slaw featuring sauerkraut, shredded cabbage, and a creamy dressing. Perfect as a side dish for sausages, sandwiches, or BBQ.

Side Dish Slaw Sauerkraut Tangy Gluten-Free
Prep  8 min
Cook  12 min
Total  20 min
Recipe tier

A simple, tangy slaw featuring sauerkraut, shredded cabbage, and a creamy dressing. Perfect as a side dish for sausages, sandwiches, or BBQ.

Total 20 min
Serves 6
Steps 4
Ingredients 8
Soundtrack the cook

Soul kitchen · 34 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 8m Cook 12m Plate 5m Reset 10m
Mealovate kitchen tape

Soundtrack this cook

Classic Kraut Slaw · 34 minutes

Your kitchen sound Soul kitchen

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Prep8m Cook12m Plate5m Reset10m
  1. Prep
    Red BaronBilly Cobham
  2. Green OnionsBooker T. & the M.G.'s
  3. Cook
    BeyondLeon Bridges
  4. ColorsBlack Pumas
  5. Smooth OperatorSade
  6. Plate
    Just the Two of UsGrover Washington, Jr. & Bill Withers
  7. Reset
    WaveAntônio Carlos Jobim
  8. Harvest MoonNeil Young
Dinner has a soundtrack. 8 songs paced to this 34-minute cook—from first chop to clean kitchen.

Start the first song before you prep. Follow the recipe for cooking times, then let the final tracks carry you through cleanup.

Instructions

🎙️ Cook with voice coach
  1. In a large bowl, combine all Slaw Base ingredients.
  2. In a separate bowl, whisk together all Dressing ingredients until smooth.
  3. Pour the Dressing over the Slaw Base and toss to coat evenly.
  4. Refrigerate for at least 15 minutes to allow flavors to meld before serving.
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Nutrition per serving
Calories 150

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