Pizza Hut Original Pan Pizza

Name: Pizza Hut Original Pan Pizza (Standard)
Total time: 1 h 30 min
Yield: 8
Cuisine: Italian
Ingredients: 3 cups All-Purpose Flour; 1 packet Active Dry Yeast; 1 1/2 cups Warm Water; 1 tbsp Sugar; 1 tsp Salt; 2 tbsp Vegetable Oil; 1 (15 ounce) can Tomato Sauce; 1 tsp Dried Oregano; 1/2 tsp Dried Basil; 1/4 tsp Garlic Powder; 1/4 tsp Salt; 1/8 tsp Black Pepper; 16 ounces Shredded Mozzarella Cheese; 1/2 pound Italian Sausage, cooked and crumbled; 1/2 cup Sliced Mushrooms

⏱1h 30m

👥8

🔥350 cal

Easy

🍽️Italian

A recreation of the classic Pizza Hut Original Pan Pizza, made accessible for home cooking with readily available ingredients.

3 cups All-Purpose Flour

1 packet Active Dry Yeast

1 1/2 cups Warm Water

1 tbsp Sugar

1 tsp Salt

See all 15 ingredients ↓

(0 reviews)

⏱1h 30m

👥8

🔥350 cal

Easy

🍽️Italian

A recreation of the classic Pizza Hut Original Pan Pizza, made accessible for home cooking with readily available ingredients.

#Pizza #Pan Pizza #Italian #Family Friendly

Instructions

In a large bowl, combine all Dough ingredients. Knead for 5-7 minutes until a smooth dough forms.
Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1 hour, or until doubled in size.
While the dough rises, prepare the Sauce by combining all Sauce ingredients in a small saucepan. Simmer for 15 minutes, stirring occasionally.
Preheat oven to 400°F (200°C). Grease a 12-inch round cake pan or cast iron skillet generously with vegetable oil.
Punch down the risen dough and press it into the prepared pan, working it up the sides to create a raised edge.
Spread the Sauce evenly over the dough.
Sprinkle with Mozzarella Cheese, then top with Italian Sausage and Mushrooms.
Bake for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Ingredients

3 cups 375 g All-Purpose Flour
1 packet 7 g Active Dry Yeast
1 1/2 cups 360 mL Warm Water
1 tbsp 15 mL Sugar
1 tsp 5 mL Salt
2 tbsp 30 mL Vegetable Oil
1 (15 ounce) can 425 g Tomato Sauce
1 tsp 5 mL Dried Oregano
1/2 tsp 2.5 mL Dried Basil
1/4 tsp 1.25 mL Garlic Powder
1/4 tsp 1.25 mL Salt
1/8 tsp 0.625 mL Black Pepper
16 ounces 450 g Shredded Mozzarella Cheese
1/2 pound 225 g Italian Sausage, cooked and crumbled
1/2 cup 120 mL Sliced Mushrooms

Equipment

Large Bowl
Saucepan
12-inch Round Cake Pan or Cast Iron Skillet
Oven

Instructions

In a large bowl, combine all Dough ingredients. Knead for 5-7 minutes until a smooth dough forms.
Place the dough in a lightly oiled bowl, turning to coat. Cover and let rise in a warm place for 1 hour, or until doubled in size.
While the dough rises, prepare the Sauce by combining all Sauce ingredients in a small saucepan. Simmer for 15 minutes, stirring occasionally.
Preheat oven to 400°F (200°C). Grease a 12-inch round cake pan or cast iron skillet generously with vegetable oil.
Punch down the risen dough and press it into the prepared pan, working it up the sides to create a raised edge.
Spread the Sauce evenly over the dough.
Sprinkle with Mozzarella Cheese, then top with Italian Sausage and Mushrooms.
Bake for 20-25 minutes, or until the crust is golden brown and the cheese is melted and bubbly.

Nutrition per serving

Calories 350

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0 reviews

Pizza Hut Original Pan Pizza

Pizza Hut Original Pan Pizza

Ratings & Reviews

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