Preheat oven to 400°F (200°C). Bake Tater Tots according to package directions until golden brown and crispy.
While tater tots are baking, prepare the Sausage Gravy. In a large skillet, cook Breakfast Sausage over medium heat, breaking it up with a spoon, until browned.
Drain off any excess grease. Sprinkle All-Purpose Flour over the cooked sausage and cook for 1 minute, stirring constantly.
Gradually whisk in Milk, stirring constantly to prevent lumps. Bring to a simmer and cook until thickened, about 5-7 minutes.
Season with Black Pepper and Salt to taste.
Once tater tots are cooked, spread them evenly in a large oven-safe skillet or baking dish.
Pour the Sausage Gravy over the tater tots, ensuring they are well coated.
In a separate skillet, melt Butter over medium heat. Fry Eggs to your desired doneness.
Top the smothered tater tots with fried Eggs and garnish with Chopped Green Onions. Serve immediately.
Ingredients
4
32 oz907 gFrozen Tater Tots
1 lb454 gBreakfast Sausage-bulk
1/4 cup60 mLAll-Purpose Flour
3 cups710 mLMilk
1 tsp5 mLBlack Pepper
1/2 tsp2.5 mLSalt
88Large Eggs
1 tbsp15 mLButter
2 tbsp30 mLChopped Green Onions
Equipment
Oven
Large Skillet
Baking Dish
Whisk
Spoon
Instructions
Preheat oven to 400°F (200°C). Bake Tater Tots according to package directions until golden brown and crispy.
While tater tots are baking, prepare the Sausage Gravy. In a large skillet, cook Breakfast Sausage over medium heat, breaking it up with a spoon, until browned.
Drain off any excess grease. Sprinkle All-Purpose Flour over the cooked sausage and cook for 1 minute, stirring constantly.
Gradually whisk in Milk, stirring constantly to prevent lumps. Bring to a simmer and cook until thickened, about 5-7 minutes.
Season with Black Pepper and Salt to taste.
Once tater tots are cooked, spread them evenly in a large oven-safe skillet or baking dish.
Pour the Sausage Gravy over the tater tots, ensuring they are well coated.
In a separate skillet, melt Butter over medium heat. Fry Eggs to your desired doneness.
Top the smothered tater tots with fried Eggs and garnish with Chopped Green Onions. Serve immediately.
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