Instructions
- Preheat oven to 350°F (175°C). Line a large baking sheet with parchment paper.
- In a large bowl, combine all Nuts.
- In a separate bowl, combine all Spice Mixture ingredients. Stir well until a paste forms.
- Pour the Spice Mixture over the Nuts and toss to coat evenly.
- Spread the coated Nuts in a single layer on the prepared baking sheet.
- Bake for 15-20 minutes, stirring halfway through, until fragrant and lightly toasted. Watch carefully to prevent burning.
- Let cool completely on the baking sheet before storing in an airtight container.







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