Name: Spiced Nuts (Standard)
Prep time: 12 min
Cook time: 18 min
Total time: 30 min
Yield: 6 cups
Cuisine: American
Ingredients: 2 cups Pecans-halves; 2 cups Walnuts-halves; 1 cup Cashews-whole; 1/4 cup Granulated Sugar; 2 tbsp Brown Sugar-packed; 1 tbsp Cinnamon-ground; 1/2 tsp Nutmeg-ground; 1/4 tsp Cloves-ground; 1/4 tsp Cayenne Pepper; 1/4 tsp Salt; 1 tbsp Water

Spiced Nuts

snack nuts spiced holiday easy

Prep 12 min

Cook 18 min

Total 30 min

Recipe tier

Nuts
2 cups 240 g Pecans-halves
2 cups 240 g Walnuts-halves
1 cup 120 g Cashews-whole
Spice Mixture
1/4 cup 50 g Granulated Sugar
2 tbsp 30 mL Brown Sugar-packed
1 tbsp 15 mL Cinnamon-ground
1/2 tsp 2.5 mL Nutmeg-ground
1/4 tsp 1.25 mL Cloves-ground
1/4 tsp 1.25 mL Cayenne Pepper
1/4 tsp 1.25 mL Salt
1 tbsp 15 mL Water

Equipment

Large bowl
Baking sheet
Parchment paper
Spatula

Instructions

🎙️ Cook with voice coach

Preheat oven to 350°F (175°C). Line a large baking sheet with parchment paper.
In a large bowl, combine all Nuts.
In a separate bowl, combine all Spice Mixture ingredients. Stir well until a paste forms.
Pour the Spice Mixture over the Nuts and toss to coat evenly.
Spread the coated Nuts in a single layer on the prepared baking sheet.
Bake for 15-20 minutes, stirring halfway through, until fragrant and lightly toasted. Watch carefully to prevent burning.
Let cool completely on the baking sheet before storing in an airtight container.

Nutrition per serving

Calories 180