Spicy Peanut Noodles
A quick and easy weeknight meal featuring noodles tossed in a flavorful spicy peanut sauce.
8 oz
Spaghetti
1/4 cup
Peanut Butter-creamy
2 tbsp
Soy Sauce
1 tbsp
Rice Vinegar
1 tbsp
Sesame Oil
See all 11 ingredients ↓
A quick and easy weeknight meal featuring noodles tossed in a flavorful spicy peanut sauce.
Instructions
- Cook Noodles according to package directions. Drain and rinse with cold water.
- While noodles are cooking, prepare the Sauce. In a medium bowl, whisk together Peanut Butter, Soy Sauce, Rice Vinegar, Sesame Oil, Honey, Sriracha, Garlic, and Ginger until smooth.
- Add the cooked Noodles to the bowl with the Sauce and toss to coat evenly.
- Garnish with Chopped Peanuts and Chopped Green Onions. Serve immediately.
Ingredients
4
- Noodles
- 8 oz Spaghetti
- Sauce
- 1/4 cup Peanut Butter-creamy
- 2 tbsp Soy Sauce
- 1 tbsp Rice Vinegar
- 1 tbsp Sesame Oil
- 1 tbsp Honey
- 1 tsp Sriracha
- 1 clove Garlic-minced
- 1/2 tsp Ginger-grated
- Garnish
- 2 tbsp Chopped Peanuts
- 1 tbsp Chopped Green Onions
Equipment
- Large pot
- Medium bowl
- Whisk
Instructions
- Cook Noodles according to package directions. Drain and rinse with cold water.
- While noodles are cooking, prepare the Sauce. In a medium bowl, whisk together Peanut Butter, Soy Sauce, Rice Vinegar, Sesame Oil, Honey, Sriracha, Garlic, and Ginger until smooth.
- Add the cooked Noodles to the bowl with the Sauce and toss to coat evenly.
- Garnish with Chopped Peanuts and Chopped Green Onions. Serve immediately.
Nutrition per serving
Calories
450
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