Season Chicken with Salt and Black Pepper. Cook Chicken in a skillet over medium heat until cooked through, about 6-8 minutes per side. Let cool and slice.
Prepare Sauce by combining all Sauce ingredients in a small bowl.
Cook Waffle Fries according to package directions.
Spread Sauce on two slices of Bread. Layer with Lettuce, Tomato, sliced Chicken, Bacon, and Cheddar Cheese. Top with remaining Bread slices.
Cut each sandwich in half and serve immediately with Waffle Fries.
Ingredients
2
1 lb450 gChicken Breast-boneless, skinless
1 tsp5 mLSalt
1/2 tsp2.5 mLBlack Pepper
1/4 cup60 mLMayonnaise
1 tbsp15 mLDijon Mustard
8 slices8 slicesBacon-cooked
4 slices4 slicesTomato-sliced
1/2 cup120 mLLettuce-shredded
4 slices4 slicesCheddar Cheese
1 bag280 gFrozen Waffle Fries
6 slices6 slicesWhite Bread
Equipment
Skillet
Oven
Baking Sheet
Small Bowl
Knife
Cutting Board
Instructions
Preheat oven to 400°F (200°C).
Season Chicken with Salt and Black Pepper. Cook Chicken in a skillet over medium heat until cooked through, about 6-8 minutes per side. Let cool and slice.
Prepare Sauce by combining all Sauce ingredients in a small bowl.
Cook Waffle Fries according to package directions.
Spread Sauce on two slices of Bread. Layer with Lettuce, Tomato, sliced Chicken, Bacon, and Cheddar Cheese. Top with remaining Bread slices.
Cut each sandwich in half and serve immediately with Waffle Fries.
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