Name: Sweet and Spicy Elote Waffles (Standard)
Prep time: 18 min
Cook time: 27 min
Total time: 45 min
Yield: 6
Cuisine: Mexican
Ingredients: 2 cups All-Purpose Flour; 2 tbsp Sugar; 4 tsp Baking Powder; 1/2 tsp Salt; 2 Large Eggs; 1 3/4 cups Milk; 1/4 cup Melted Butter; 2 cups Frozen Corn; 1/4 cup Mayonnaise; 1/4 cup Cotija Cheese-crumbled; 1 tbsp Chili Powder; 1/2 tsp Garlic Powder; 1/4 tsp Cayenne Pepper; 1 tbsp Lime Juice; 1/4 cup Chopped Cilantro

Recipe tier

Classic waffles infused with the flavors of Mexican street corn (elote) – sweet, spicy, and cheesy!

Total 45 min

Serves 6

Steps 8

Ingredients 15

Soundtrack the cook

Sunday sunshine · 60 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 18m Cook 27m Plate 5m Reset 10m

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Waffle Batter
2 cups 240 g All-Purpose Flour
2 tbsp 25 g Sugar
4 tsp 15 mL Baking Powder
tsp 2.5 mL Salt
2 2 Large Eggs
1 cups 420 mL Milk
cup 60 mL Melted Butter
Elote Topping
2 cups 240 g Frozen Corn
cup 60 mL Mayonnaise
cup 60 g Cotija Cheese-crumbled
1 tbsp 15 mL Chili Powder
tsp 2.5 mL Garlic Powder
tsp 1.25 mL Cayenne Pepper
1 tbsp 15 mL Lime Juice
cup 30 g Chopped Cilantro

Equipment

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Instructions

🎙️ Cook with voice coach

Prepare the Waffle Batter: In a large bowl, whisk together the All-Purpose Flour, Sugar, Baking Powder, and Salt.
In a separate bowl, whisk together the Large Eggs, Milk, and Melted Butter.
Pour the wet ingredients into the dry ingredients and mix until just combined. Do not overmix.
Prepare the Elote Topping: In a medium bowl, combine the Frozen Corn, Mayonnaise, Cotija Cheese, Chili Powder, Garlic Powder, Cayenne Pepper, and Lime Juice. Mix well.
Heat your waffle iron according to the manufacturer's instructions.
Pour the appropriate amount of waffle batter onto the hot waffle iron and cook until golden brown and crispy.
Top each waffle with a generous amount of the Elote Topping and garnish with Chopped Cilantro.
Serve immediately.