Bacon Ranch Dip
A creamy, flavorful dip featuring crispy bacon and tangy ranch seasoning. Perfect for parties or a quick snack with veggies and chips.
8 slices
Bacon-regular cut
8 ounces
Cream cheese-softened
1/2 cup
Sour cream
1/2 cup
Mayonnaise
1 tablespoon
Ranch seasoning packet
See all 7 ingredients ↓
A creamy, flavorful dip featuring crispy bacon and tangy ranch seasoning. Perfect for parties or a quick snack with veggies and chips.
Instructions
- Cook Bacon until crispy. Drain on paper towels and crumble.
- In a medium bowl, combine all Base ingredients until smooth and creamy.
- Add all Seasoning ingredients to the Base and mix well.
- Stir in the crumbled Bacon.
- Chill for at least 15 minutes to allow flavors to meld. Serve with chips, vegetables, or crackers.
-
8 slices
N/A
Bacon-regular cut
-
8 ounces
227 g
Cream cheese-softened
-
1/2 cup
120 mL
Sour cream
-
1/2 cup
120 mL
Mayonnaise
-
1 tablespoon
15 mL
Ranch seasoning packet
-
1/4 teaspoon
1.25 mL
Garlic powder
-
1/4 teaspoon
1.25 mL
Black pepper-ground
Equipment
- Skillet
- Mixing bowl
- Spoon
Instructions
- Cook Bacon until crispy. Drain on paper towels and crumble.
- In a medium bowl, combine all Base ingredients until smooth and creamy.
- Add all Seasoning ingredients to the Base and mix well.
- Stir in the crumbled Bacon.
- Chill for at least 15 minutes to allow flavors to meld. Serve with chips, vegetables, or crackers.
Nutrition per serving
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