Lemon Poppy Seed Glaze
Recipe cockpit

Lemon Poppy Seed Glaze

A simple and bright glaze perfect for muffins, scones, or cakes. This recipe uses readily available ingredients and is quick to make.

Prep  4 min
Cook  6 min
Total  10 min
Recipe tier

A simple and bright glaze perfect for muffins, scones, or cakes. This recipe uses readily available ingredients and is quick to make.

Total 10 min
Serves About 1/2 cup
Steps 4
Ingredients 5
Soundtrack the cook

Soul kitchen · 25 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 4m Cook 6m Plate 5m Reset 10m
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Soundtrack this cook

Classic Lemon Poppy Seed Glaze · 25 minutes

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Prep4m Cook6m Plate5m Reset10m
  1. Prep
    Watermelon ManHerbie Hancock
  2. Cook
    Tadow InstrumentalFKJ & Masego
  3. Plate
    Soulful StrutYoung-Holt Unlimited
  4. Reset
    BeyondLeon Bridges
  5. The Girl from IpanemaStan Getz & Astrud Gilberto
Dinner has a soundtrack. 5 songs paced to this 25-minute cook—from first chop to clean kitchen.

Start the first song before you prep. Follow the recipe for cooking times, then let the final tracks carry you through cleanup.

  1. In a medium bowl, whisk together the Powdered Sugar and Lemon Juice until smooth.
  2. Add the Milk and Vanilla Extract and whisk until the glaze reaches your desired consistency. Add more Lemon Juice for a thinner glaze, or more Powdered Sugar for a thicker glaze.
  3. Stir in the Poppy Seeds.
  4. Drizzle immediately over your baked goods.
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Nutrition per serving
Calories 85

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