Name: Million Dollar Chicken Bake (Standard)
Prep time: 30 min
Cook time: 45 min
Total time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 2 lbs Boneless skinless chicken breasts; 1 tsp Garlic powder; 1 tsp Onion powder; 1/2 tsp Paprika; 1/4 tsp Black pepper; 1 can Cream of mushroom soup; 1 can Cream of chicken soup; 1 cup Sour cream; 1/2 cup Milk; 1/4 cup Butter-melted; 1 can Rotel diced tomatoes and green chilies; 1 cup Shredded cheddar cheese; 1 cup Crushed Ritz crackers

Recipe tier

A classic comfort food casserole with chicken, creamy sauce, and a cheesy topping.

Total 1h 15m

Serves 6

Steps 7

Ingredients 13

Soundtrack the cook

Sunday sunshine · 91 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 30m Cook 45m Plate 5m Reset 10m

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Chicken
2 lbs 900 g Boneless skinless chicken breasts
1 tsp 5 mL Garlic powder
1 tsp 5 mL Onion powder
tsp 2.5 mL Paprika
tsp 1.25 mL Black pepper
Sauce
1 can 10.75 oz Cream of mushroom soup
1 can 10.75 oz Cream of chicken soup
1 cup 240 mL Sour cream
cup 120 mL Milk
cup 60 mL Butter-melted
Filling
1 can 10.5 oz Rotel diced tomatoes and green chilies
1 cup 140 g Shredded cheddar cheese
1 cup 140 g Crushed Ritz crackers

Equipment

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Instructions

🎙️ Cook with voice coach

Preheat oven to 350°F (175°C). Grease a 9x13 inch baking dish.
Season Chicken with garlic powder, onion powder, paprika, and pepper.
Place chicken breasts in the prepared baking dish.
Combine all Sauce ingredients in a bowl and mix well. Pour over chicken.
Sprinkle Filling (Rotel, cheddar cheese, and crushed Ritz crackers) evenly over the sauce.
Bake for 60-75 minutes, or until chicken is cooked through and bubbly.
Let stand for 10 minutes before serving.