Name: Strawberry Shortcake Wraps (Standard)
Prep time: 6 min
Cook time: 9 min
Total time: 15 min
Yield: 4
Cuisine: American
Ingredients: 4 Large Flour Tortillas; 2 cups Fresh Strawberries-sliced; 2 tbsp Granulated Sugar; 1 tsp Lemon Juice; 8 oz Cream Cheese-softened; 1/4 cup Powdered Sugar; 1/2 tsp Vanilla Extract

Recipe tier

A quick and easy dessert wrap featuring fresh strawberries and a simple sweet cream filling, all wrapped in a soft tortilla.

Total 15 min

Serves 4

Steps 5

Ingredients 7

Soundtrack the cook

Soul kitchen · 30 minutes

Music paced for prep, cooking, plating, and the reset after dinner.

Prep 6m Cook 9m Plate 5m Reset 10m

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Tortillas
4 4 Large Flour Tortillas
Strawberry Filling
2 cups 280 g Fresh Strawberries-sliced
2 tbsp 30 mL Granulated Sugar
1 tsp 5 mL Lemon Juice
Sweet Cream Filling
8 oz 225 g Cream Cheese-softened
cup 60 mL Powdered Sugar
tsp 2.5 mL Vanilla Extract

Equipment

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Instructions

🎙️ Cook with voice coach

Prepare the Strawberry Filling: In a bowl, combine the sliced Strawberries, Granulated Sugar, and Lemon Juice. Gently toss and let sit for 5 minutes to allow the strawberries to release their juices.
Prepare the Sweet Cream Filling: In a separate bowl, beat the softened Cream Cheese with the Powdered Sugar and Vanilla Extract until smooth and creamy.
Assemble the Wraps: Lay a Tortilla flat. Spread a generous layer of Sweet Cream Filling over the tortilla, leaving a small border.
Top the Sweet Cream Filling with the Strawberry Filling.
Tightly roll up the tortilla. Cut in half if desired and serve immediately.