Instructions
🎙️ Cook with voice coach- Prepare the Fruits: Wash, hull, peel, and cut all fruits into bite-sized pieces.
- Make the Dressing: In a small bowl, whisk together all Dressing ingredients until well combined.
- Combine: In a large bowl, gently combine all prepared Fruits.
- Dress the Salad: Pour the Dressing over the fruit and gently toss to coat evenly.
- Chill: Refrigerate for at least 15 minutes before serving to allow flavors to meld.
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Nutrition per serving
Calories
80











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