Name: Garlic Roasted Asparagus (Standard)
Prep time: 8 min
Cook time: 12 min
Total time: 20 min
Yield: 4
Cuisine: Italian
Ingredients: 1 pound Asparagus-trimmed; 3 tbsp Olive Oil; 3 cloves Garlic-minced; 1/2 tsp Salt; 1/4 tsp Black Pepper-ground

Garlic Roasted Asparagus

A simple and classic side dish of asparagus roasted with garlic and olive oil.

Recipe tier

A simple and classic side dish of asparagus roasted with garlic and olive oil.

Total 20 min

Serves 4

Steps 5

Ingredients 5

Asparagus
1 pound 450 g Asparagus-trimmed
Garlic & Oil
3 tbsp 45 mL Olive Oil
3 cloves 15 mL Garlic-minced
tsp 2.5 mL Salt
tsp 1.25 mL Black Pepper-ground

Equipment

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Instructions

🎙️ Cook with voice coach

Preheat oven to 400°F (200°C).
In a bowl, toss the Asparagus with the Olive Oil, Garlic-minced, Salt, and Black Pepper-ground until evenly coated.
Spread the asparagus in a single layer on a baking sheet.
Roast for 12-15 minutes, or until tender-crisp and slightly browned.
Serve immediately.